Brighten your day with this chipotle salsa recipe! Make it for an afternoon snack with tortilla chips, or serve it alongside your favorite Mexican recipes. This chipotle salsa is a little smoky, somewhat spicy (or downright spicy, if you wish), and totally irresistible.
This salsa is based on my go-to red salsa recipe, with the addition of smoky chipotle peppers. Chipotle peppers are vine-ripened jalapeños that are smoked and dried, so they offer great depth of flavor. For this recipe, we’ll use chipotle peppers in adobo sauce, so they’re ready to blend into the salsa.
This chipotle salsa requires only seven basic ingredients, and the end result tastes so fresh. You’ll need canned tomatoes, onion and garlic, fresh cilantro, jalapeño and chipotle peppers, and fresh lime.
This chipotle salsa is easy to make and comes together in about 10 minutes. Keep reading for a few more tips and the full recipe. I hope you love this one as much as I do.
Chipotle Salsa Tips
To save some time, just roughly chop the garlic and onion. We’ll use the food processor to chop them more finely. I love shortcuts that work!
Fire-roasted tomatoes offer greater depth of flavor than regular canned tomatoes, but not all brands taste good. Muir Glen’s fire-roasted tomatoes never disappoint. We’ll drain off a portion of the tomato juices before adding the tomatoes to the food processor, which prevents the salsa from being too watery.
You’ll find canned or jarred chipotle peppers in adobo sauce in the international aisle of well-stocked grocery stores. To store leftover peppers, transfer the peppers and some of the adobo sauce to a small freezer bag. Squeeze out the air, seal it fully, and flatten the peppers in the bag. Place the bag flat in the freezer and store for up to 6 months. Whenever you need chipotle peppers, simply tear off what you need.
This salsa is inherently a little spicy, and you can make it extra spicy if you’d like. You could omit the jalapeño altogether to make it closer to mild. Since each pepper varies in its spicy level, start with the lower recommended amount of fresh jalapeño and chipotle pepper, then taste and add more chipotle if desired.
This chipotle salsa recipe is fresh and delicious, with extra depth from smoky chipotle peppers. It’s easy to make with mostly pantry ingredients! Recipe yields 2 cups; double the recipe for a big crowd.
Scale
Ingredients
1 can (15 ounces) diced fire-roasted tomatoes*
1 clove garlic, roughly chopped
½ cup roughly chopped white onion (about ½ small onion)
¼ cup lightly packed fresh cilantro leaves
½ medium jalapeño, seeds and ribs removed, and roughly chopped
1 to 3 chipotle peppers in adobo sauce
1 tablespoon lime juice, more if needed
½ teaspoon fine salt
Instructions
Drain off about half of the tomato juice from the can (about ⅓ cup) and discard it.
In a food processor, pulse the garlic to chop it more finely. Add the tomatoes and all of the remaining juice from the can. Add the onion, cilantro, jalapeño, 1 chipotle pepper, lime juice, and salt.
Process the mixture until it is mostly smooth and no big chunks of tomato or onion remain, scraping down the sides as necessary. Taste, and add another chipotle pepper or 2 if you prefer spicier salsa. Season to taste with additional lime juice and salt, if necessary.
Serve the salsa immediately or store it for later. This salsa keeps well in the refrigerator, covered, for about 10 days.
Notes
*Tomato notes: I like Muir Glen brand fire-roasted tomatoes for reliably great flavor. You can use regular diced tomatoes, but your salsa won’t have the same depth of flavor.
Can I can this salsa? This recipe has not been validated for canning safety. Please do not can this salsa. I recommend this recipe instead.
Leftover chipotle peppers? Transfer the peppers and some of the adobo sauce to a small freezer bag. Squeeze out the air, seal it fully, and flatten the peppers in the bag. Place the bag flat in the freezer. Whenever you need chipotle peppers, tear off what you need!
▸ Nutrition Information
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. See our full nutrition disclosure here.
In the brain, 1C metabolism plays an important role in methylation, the breakdown of fats, and DNA repair.
Vitamin B12, folate (aka vitamin B9), and choline are all highly influential in these pathways—primarily through their role in the methylation of homocysteine to methionine.
Now, studies link high amounts of circulating homocysteine in the blood to poor brain health and even Alzheimer’s disease, stroke, and vascular dementia (dementia from blood flow problems).
So low intake levels of these nutrients (or poor absorption of them), can lead to high homocysteine levels and negatively impact the brain.
While these nutrients are found naturally in the diet, this new review summarizes the important role of supplementation for additional health benefits.
Featuring a breathable TENCEL Lyocell upper, castor oil and sugarcane foam, and recycled water bottle shoe laces, the Tree Runner is as sustainable as (new) shoes get. Flexible and soft, these shoes feel comfortable and lightweight during long days on your feet (i.e., traveling, errands, etc.)
According to Nelya Lobkova, Surgical Podiatrist, founder of Step Up Footcare, and biomechanics consultant for KLAW, Allbirds’ upper wool blend can be especially comfortable for those with forefoot deformities, such as bunions and hammertoes.
However, Lobkova notes that Allbirds are relatively unsupportive. If this is an important factor for you, we recommend swapping out the removable insole for a custom orthotic.
In a comparison of Allbirds to Cariuma, mindbodygreen contributing writer Jamey Powell wrote, “I’ve known about these shoes for so long and can’t believe I’ve been sleeping on them. They’re truly so comfortable and great for walking the dog, running errands, or just bopping around town.”
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy.
Soft, flaky, and drizzled with chocolate ganache, these homemade chocolate scones are the ultimate breakfast indulgence! Perfect for having alongside your morning coffee.
Homemade scones are seriously the best. They’re so tender, flaky, and are absolutely dreamy fresh out of the oven. If you love these chocolate scones, you’ll also have to try these peach scones, pumpkin scones, or blueberry scones. They’re perfect for breakfast, brunch, or whenever you’re wanting a sweet treat!
Chocolate Scone Recipe
Ever tried making homemade chocolate scones? If not, no worries! This recipe is for everyone, whether you’re new to baking or a pro! These scones are pure chocolatey goodness that you can bake yourself without much fuss. They’re rich with a tad of coffee flavor and super soft. My mouth is watering just thinking about them!
What makes these scones stand out? Well, it’s the mix of flavors and textures. You’ve got the deep chocolatey flavor with a hint of coffee, and the butter and cream make them nice and soft. Plus, the chocolate sauce on top? It’s the perfect finishing touch. You really can’t go wrong with chocolate ganache. These scones are seriously every chocolate lover’s dream! Time to gather up your ingredients and get baking. This is one recipe you don’t want to miss.
Ingredients Needed
Time to break out those pantry staples and make a delicious batch of chocolate scones! I love how simple the ingredients are, you may not even need to make a trip to the grocery store! Note: measurements are in the recipe card below.
All-Purpose Flour: This is the main dry ingredient in the scones. It gives them their structure.
Granulated Sugar: Sugar adds sweetness to the scones and enhances their flavor. It also makes them nice and tender once they’re baked!
Unsweetened Cocoa Powder: Cocoa powder is responsible for the rich chocolate flavor in the scones. It adds that deep, chocolatey taste we all love.
Instant Espresso Powder: Espresso powder actually works to enhance the chocolate flavor. You can omit this if you like, but I love the extra rich flavor it adds!
Baking Powder: Helps the scones become light and fluffy.
Salt: Boosts the overall flavor of the chocolate scones. Regular table salt works fine.
Unsalted Butter: Grated and worked into the dough, it creates a flaky texture.
Heavy Cream: Heavy cream makes the scones tender and moist thanks to its high fat content. Half and half also works.
Large Egg: The egg acts as a binding agent to hold all of the ingredients together.
Vanilla Extract: So your scones have an extra pop of sweet, warm flavor!
Chocolate Chips: These create pockets of melted chocolate in the scones.
Additional Heavy Cream for Ganache: This extra heavy cream is used to make the ganache drizzle, which adds a glossy, chocolatey topping to the scones.
Let’s Make Chocolate Scones!
Follow these simple steps and you’ll end up with the most tender and delicious chocolate scones every time! The best part is they only take 30 minutes from start to finish.
Preparing the Dough
Preheat Oven, Prepare Pan: Preheat the oven to 400 degrees Fahrenheit and then line a baking sheet with parchment paper. Set aside.
Mix Dry Ingredients: Then in a large bowl, whisk together the flour, sugar, cocoa powder, espresso powder, baking powder, and salt.
Grate Butter: Use a box grater to grate the cold butter into the dry ingredients. Then use your hands to lightly toss the butter in the flour mixture.
Mix Wet Ingredients, Combine: In a medium bowl, combine the cream, egg, and vanilla. Pour over the flour mixture. Gently stir until combined, using a rubber spatula to press the dough together.
Shape: Turn the dough out onto a lightly floured surface and then work together into a ball. Try to work the dough as gently and as little as possible, going only just until you can bring it all together into a ball.
Cut: Flatten the ball of dough into an 8-9 inch disc. Then use a sharp knife to cut the disc into 6-8 equal slices.
Baking and Making the Chocolate Ganache
Add to Pan: Arrange the pieces on the parchment-lined baking sheet, leaving about 2 inches between each one. I recommend chilling them in the freezer for 15 minutes before baking to allow the butter to chill after being worked, but you may also bake them straight away.
Bake: Bake for 18-20 minutes, until the edges are set. Then allow the chocolate scones to cool for 25-30 minutes before adding the ganache drizzle.
Prepare Ganache: For the ganache, heat the cream in the microwave for 25 seconds. Then add the chocolate chips to a small bowl and pour the hot cream over them. Let it sit for 1 minute before carefully stirring until smooth.
Tips for Making the BEST Chocolate Scones
Here are a few extra tips to keep in mind so you end up with bakery-worthy chocolate scones!
Chill Your Ingredients: It’s important that your ingredients are chilled and cold when you bake. Because, if your butter melts too soon while it’s baking then you won’t get that soft and tender crumb. This is also why it is recommended to chill the scones before baking. If you choose to skip the chilling step, the scones may not rise as tall.
Don’t Overmix: You don’t want to overwork your dough. Make sure that everything is thoroughly combined and then leave it alone. It will make your scones be dense and tough, not soft and flakey.
More Mix-Ins: For some variation, try adding 1/3 cup of chopped walnuts or mini chocolate chips to the batter along with the butter. You can also add white chocolate chips, butterscotch chips, or peanut butter chips to switch up the flavor.
Espresso Powder: The instant espresso powder is optional. Your scones won’t taste like coffee, it only helps to deepen the chocolate flavor.
Storing Leftovers
If you have leftovers of your tasty chocolate scones, don’t let them go to waste! Here are a couple of ways to keep them fresh:
At Room Temperature: Store leftover scones at room temperature in an airtight container for up to 3 days.
Can Chocolate Scones Be Frozen?
Yes! Your scones can be frozen and stored for up to 3 months. Place them in an airtight container or a freezer bag before freezing. Let them sit at room temperature for an hour or two to thaw.
Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Set aside.
In a large bowl, whisk together the flour, sugar, cocoa powder, espresso powder, baking powder, and salt.
Use a box grater to grate the cold butter into the dry ingredients. Use your hands to lightly toss the butter in the flour mixture.
In a medium bowl, combine the cream, egg, and vanilla. Pour over the flour mixture. Gently stir until combined, using a rubber spatula to press the dough together. Turn the dough out onto a lightly floured surface and work together into a ball. Try to work the dough as gently and as little as possible, going only just until you can bring it all together into a ball.
Flatten the ball of dough into an 8-9 inch disc. Use a sharp knife to cut the disc into 6-8 equal slices.
Arrange the pieces on the prepared baking sheet, leaving about 2 inches between each one. I recommend chilling them in the freezer for 15 minutes before baking to allow the butter to chill after being worked, but you may also bake them straight away.
Bake for 18-20 minutes, until the edges are set. Allow the scones to cool for 25-30 minutes before adding the ganache drizzle.
For the ganache, heat the cream in the microwave for 25 seconds. Add the chocolate chips to a small bowl and pour the hot cream over them. Let it sit for 1 minute before carefully stirring until smooth.
How much is too much? Relying on gut checks and public consensus won’t be the best yardstick this week as the Virgo sun dances into a pair of mystifying formations. Better break out the measuring cups and read over those Google Analytics reports.
On Tuesday, September 19, the Sun and obfuscating Neptune lock into their annual opposition in the skies. Like shining a light into fog, you’ll only be able to see what’s sitting a few feet in front of your face.
The benefit to this muddling mashup is that it allows you to powerfully tune in to the present moment. Pause from strategic planning and postpone those Zooms. Downloads could come while you draw back from the action, especially on Wednesday (or Thursday, depending where you live), when introspective Pluto trines the Sun.
Draw from a deep well of inspiration within your own psyche. It might make more sense than you think!
Shauna Harris is a leading clinical sexologist, relationship coach, and international best selling author of Speaking of Sex. She is the founder of Explore Intimacy, a results-based coaching practice based in Arizona, USA.
Harris received her bachelor’s of education at the University of Alberta and then furthered her education at the IAWP and the Dr. Rachel Institute of Sexology.
Harris utilizes her experience and knowledge to equip couples with the tools to elevate and enhance their intimate connection. By focusing on sexual health, effective communication, conflict resolution, and education, Harris is passionate about advocating for and supporting healthy families and intimate relationships.
Exposing the skin to hot water—as in steamy showers, hot coffee, or scalding hand washing—has the ability to strip skin of its natural lipids, thereby stealing from the skin its natural defense system. While the lip area does not have oil glands (to produce sebum), it does contain other protective lipids like ceramides and fatty acids1.
Gastroenterologist Will Bulsiewicz, M.D., MSCI even noted that he knows it’s time to curb coffee intake when he sees his lips dry out: “Pay attention to your lips. If I notice my lips starting to get dry, that tells me I’m pushing the coffee more than I should,” he said on the mindbodygreen podcast.
We recommend applying a protective lip balm before and after your morning cult of coffee. Applying it before can offer a protective barrier, reducing the amount of water that comes in contact with the skin. Applying the balm after will help replenish any lipids or hydration that was lost.
Look for a lip balm that contains a robust assortment of humectants, emollients and occlusives. For example, hyaluronic acid can attract and hold moisture in the skin. Shea butter is a botanical butter that can act as both an emollient and occlusive—helping heal cracks in the skin barrier while also protecting it from further damage. It’s been shown to seal moisture into the skin and protect the skin barrier2. One study even suggests it has similar topical effects as ceramides3.
Are you tired of using the wrong footwear at the gym? Finding the perfect pair of shoes that offer exceptional support for both lifting and running can be a real challenge. But don’t worry, we’ve got you covered! In this article, we present the top 5 gym shoes for lifting and running in 2023.
Comfort, flexibility, and durability are key factors to consider when choosing the right shoes for your workouts. Whether you’re hitting the weights or crushing a cardio session, the shoes you wear can make a significant difference in your performance and overall experience at the gym.
Our team of experts has thoroughly researched and tested various models to help you make an informed decision. From renowned brands to innovative newcomers, these gym shoes have proven to be the best in terms of functionality, design, and performance.
Whether you’re a seasoned athlete or just getting started, our list will provide you with the ultimate gym shoes that will take your workouts to the next level. So, lace up and get ready to elevate your fitness game with the top 5 gym shoes for lifting and running in 2023.
Importance of wearing the right shoes for lifting and running
Wearing the right shoes for lifting and running is crucial for maximizing performance, preventing injuries, and ensuring overall comfort during your workouts. Here’s why it’s important:
Performance Enhancement: The right shoes provide proper support, stability, and cushioning tailored to the specific demands of lifting and running, which can help improve your overall performance.
Injury Prevention: Wearing inappropriate shoes can lead to injuries. Lifting shoes with a stable base helps prevent ankle or foot injuries during heavy lifts while running shoes with adequate cushioning and support reduce the risk of impact-related injuries.
Comfort: Properly fitting shoes with the right features ensure comfort during workouts, allowing you to focus on your training rather than discomfort or pain.
Longevity: Investing in suitable gym shoes can extend their lifespan, saving you money in the long run.
Factors to consider when choosing gym shoes
When choosing gym shoes, consider the following factors:
Shoe Type: Decide whether you need shoes primarily for lifting, running, or a combination of both.
Fit: Ensure a snug but not too tight fit to prevent blisters or discomfort.
Support: Lifting shoes should offer stability while running shoes should provide cushioning and shock absorption.
Sole: For lifting, a flat or slightly elevated sole is ideal. Running shoes should have a cushioned sole with good traction.
Material: Look for durable, breathable materials to keep your feet comfortable and reduce odors.
Weight: Lighter shoes are generally better for running, while heavier, stable shoes are suitable for lifting.
Heel Drop: Consider the heel-to-toe drop; lifting shoes typically have a minimal drop, while running shoes can have a higher drop.
Arch Support: Choose shoes that match your foot’s arch type (neutral, overpronation, or supination).
Budget: Set a budget and look for shoes that offer the best value within that range.
Top 5 gym shoes for lifting and running
Here are five popular gym shoes that cater to both lifting and running:
Benefits: Suitable for both lifting and running, versatility, comfort, and excellent durability.
Revised Lightweight and Highly Breathable Upper: The shoe’s upper design has undergone improvements, resulting in a lighter and significantly more breathable construction than its previous iterations.
This crucial enhancement guarantees that your feet stay comfortably cool during intense training sessions, minimizing the chances of overheating or discomfort while you work out.
Cons
Specialized Shoes: While training shoes are versatile, they may not excel in specific activities compared to dedicated shoes (e.g., running shoes for running or weightlifting shoes for lifting).
Benefits: Ideal for CrossFit, offers stability for lifting, and flexibility for running.
The Reebok Nano X2 Men’s shoes offer a versatile footwear solution for individuals seeking adaptability in their fitness routines. These shoes are designed to excel in various activities, from weightlifting to jogging. Featuring a flexible and breathable upper, they promote comfortable movement and keep your feet cool during workouts.
The durable outsole provides excellent traction, ensuring stability during lifting exercises. Additionally, the spacious toe box enhances comfort, accommodating a wide range of foot shapes.
However, it’s important to note that the minimalist design may not offer sufficient support for serious long-distance running, and some users might find the shoes relatively heavy. Moreover, weightlifters requiring a higher heel for specific techniques may find the flat sole less suitable for their needs.
Cons
Limited Long-Distance Running Support: Due to the minimalist design, these shoes might not offer sufficient support for serious long-distance running, potentially making them less suitable for runners with specific needs.
Benefits: Perfect for functional fitness, responsive, and supportive for lifting and running.
Inov-8 F-Lite 260 V2 – a versatile cross-training shoe designed for your ultimate satisfaction. Made with care, these shoes are available both as imported or made in the USA, catering to your preferences. With a lace-up closure and machine-washable convenience, they offer a customized fit and easy maintenance.
What sets them apart is their remarkable adaptability for various activities, from gym workouts to intense weightlifting, thanks to the external heel cage and wide toe box for stability and support.
You can trust their superior non-slip grip for safety during workouts, including box jumps, while features like the welded toe bumper and rope guard ensure protection and durability. Plus, we offer a fit scale rating of 5, ensuring a comfortable fit for all. Elevate your fitness journey with the Inov-8 F-Lite 260 V2 and experience the perfect blend of performance, support, and style.”
Cons
May Not Be Ideal for Long-Distance Running: While versatile, these shoes may lack some of the specialized features found in dedicated running shoes, potentially making them less comfortable for serious long-distance running.
Benefits: A reliable choice for mixed workouts, combining stability with comfort.
Nike offers a wide range of men’s sneakers, each catering to different styles, activities, and preferences. Nike is known for its quality, performance, and iconic designs. When looking for Nike men’s sneakers, consider the specific type of sneaker you’re interested in, whether it’s for running, basketball, training, casual wear, or any other purpose.
Additionally, take into account factors like comfort, fit, durability, and style to find the perfect pair for your needs. Nike’s extensive collection ensures there’s a sneaker for every taste and activity level. To make the best choice, visit the official Nike website or a Nike retailer to explore the latest offerings and read reviews from other customers to find the right pair for you.
Pros
Quality and Durability: Nike is known for producing high-quality sneakers that are built to last, ensuring long-term use and value for your investment.
Performance: Nike’s sneakers often incorporate advanced technology for enhanced performance, whether you’re running, playing sports, or training.
Cons
Price: Quality and innovation come at a cost, and Nike sneakers are often priced at a premium compared to some other brands.
5. Reebok Legacy Lifter II
Features: High stability, elevated heel, secure fit, durable materials.
Benefits: Designed specifically for weightlifting, offers maximum support and stability.
The Reebok Legacy Lifter II Cross Trainer is the ultimate choice for serious weightlifters and strength trainers. Designed with precision and performance in mind, these shoes provide exceptional stability, making them perfect for heavy lifting and Olympic lifts, thanks to their elevated heel and secure strap system.
Their durable construction ensures they stand up to the demands of intense workouts, ensuring longevity and reliability. With a wide toe box for natural foot movement and Reebok’s trusted legacy of quality, you’ll have the confidence to push your limits and reach your fitness goals.
Elevate your training experience with the Reebok Legacy Lifter II, where excellence meets comfort and support in every lift. Make this investment in your fitness journey today, and you’ll be one step closer to achieving your goals.
Cons
Price: High-quality weightlifting shoes often come with a higher price point compared to general-purpose athletic shoes.
Comparison of the top 5 gym shoes
Importance of wearing the right shoes for lifting and running
Wearing the right shoes for lifting and running is crucial for maximizing performance, preventing injuries, and ensuring overall comfort during your workouts. Here’s why it’s important:
1. Performance Enhancement: The right shoes provide proper support, stability, and cushioning tailored to the specific demands of lifting and running, which can help improve your overall performance.
2. Injury Prevention: Wearing inappropriate shoes can lead to injuries. Lifting shoes with a stable base helps prevent ankle or foot injuries during heavy lifts while running shoes with adequate cushioning and support reduce the risk of impact-related injuries.
3. Comfort: Properly fitting shoes with the right features ensure comfort during workouts, allowing you to focus on your training rather than discomfort or pain.
4. Longevity: Investing in suitable gym shoes can extend their lifespan, saving you money in the long run.
Factors to consider when choosing gym shoes
When choosing gym shoes, consider the following factors:
1. Shoe Type: Decide whether you need shoes primarily for lifting, running, or a combination of both.
2. Fit: Ensure a snug but not too tight fit to prevent blisters or discomfort.
3. Support: Lifting shoes should offer stability while running shoes should provide cushioning and shock absorption.
4. Sole: For lifting, a flat or slightly elevated sole is ideal. Running shoes should have a cushioned sole with good traction.
5. Material: Look for durable, breathable materials to keep your feet comfortable and reduce odors.
6. Weight: Lighter shoes are generally better for running, while heavier, stable shoes are suitable for lifting.
7. Heel Drop: Consider the heel-to-toe drop; lifting shoes typically have a minimal drop, while running shoes can have a higher drop.
8. Arch Support: Choose shoes that match your foot’s arch type (neutral, overpronation, or supination).
9. Budget: Set a budget and look for shoes that offer the best value within that range.
Top 5 gym shoes for lifting and running
Here are five popular gym shoes that cater to both lifting and running:
Choosing the right gym shoes for lifting and running is essential for optimizing your workout experience. Consider your specific needs, such as stability, cushioning, and versatility, when selecting the best shoe for you. The Nike Metcon 8 and Reebok Nano X2 are versatile options suitable for a wide range of activities, while the Inov-8 F-Lite 260 V2 excels in functional fitness.
For dedicated weightlifting, the Reebok Legacy Lifter II is the top choice, offering maximum stability. Make sure to try on different options and find the pair that feels the most comfortable and supportive for your unique workout routine.
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy.
Authentic Chicago-style deep dish pizza! A thick, crispy and flaky crust topped with an easy homemade marinara sauce and shredded mozzarella cheese! It’s comfort food at its finest and something the whole family will love.
My family is pretty pizza obsessed. We have it at least once a week! When I saw this recipe for deep dish pizza I knew we had to try it! It’s one of our favorite things about Chicago and is the ultimate comfort food. Trust me, this recipe does not disappoint! It’s loaded with thick, flaky layers of crust and topped with gooey cheese and marinara. It is the BEST deep dish pizza you will ever have! And the best part is? No trip to Chicago required!
I adapted the crust recipe from America’s Test Kitchen. For the crust we use a technique referred to as laminating the dough. This is where the pizza dough is rolled out then softened butter is spread on top of the dough. Then you roll it out again. It’s similar to the method for making croissants and is what gives the dough its delicious flakiness. So, let’s get into everything you’ll need to put this tasty Chicago-style pizza together.
Pizza Dough Ingredients
The most tender and flaky crust made from super simple ingredients!
Warm Water: Adds the necessary moisture to activate the yeast and create the dough.
Honey: Adds sweetness to the dough and also helps activate the yeast for rising.
Instant Yeast: Leavens the dough, causing it to rise and create a light, airy crust.
Unsalted Butter: Makes the dough nice and tender!
All-Purpose Flour: Forms the base of the dough, providing structure.
Cornmeal: Adds a crunchy texture to the crust and prevents sticking to the pan.
Salt: So the crust doesn’t taste bland.
Olive Oil: Coats the pans to prevent sticking and also adds a subtle olive flavor to the crust.
Easy Homemade Tomato Sauce
This deep dish pizza is then topped with an easy homemade marinara sauce. I make the sauce and let it simmer while I am letting the dough rise.
Marinara Sauce: Serves as the pizza sauce, adding flavor and moisture to the toppings. You can use your favorite jarred sauce or (my personal recommendation) make some from scratch!
Mozzarella cheese: Melts and creates a gooey, creamy layer over the sauce and toppings.
Parmesan Cheese: Adds a salty, nutty flavor to the pizza.
Green Bell Pepper: So your pizza has some flavor and texture!
Mushrooms: For some earthy, savory flavor.
Pepperoni: Adds a spicy and salty taste, a classic pizza topping.
Sausage: More savory, meaty goodness!
Fresh Basil: Garnishes the deep dish pizza with a fresh, aromatic touch.
Salt and Pepper: Seasonings that enhance the overall taste of the pizza. Adjust to taste.
Add water, honey, and instant yeast to the bowl of a stand mixer. briefly whisk to combine and allow the yeast to bubble up, about 5 minutes.
Add in the butter, 1 1/4 cups of flour, cornmeal, and salt. Mix on low speed to bring everything together. the dough should begin to pull away from the sides of the mixer, if it is still really sticky, add more flour in 1/4 cup at a time.
Increase the speed to medium and knead the dough until it pulls aways from the sides of the bowl, 5 minutes.
Coat a large bowl with olive oil and add the dough ball to the bowl turning to coat the dough ball in oil. Cover with plastic wrap and allow the dough to rise until doubled, about an hour.
Assemble / Bake:
Prepare large springform pan by lightly oiling it with olive oil. Preheat the oven to 400 degrees fahrenheit.
Transfer the dough ball on a lightly floured work surface and roll into round that will fit a large spring form pan, or round pan. Transfer it to the prepared pan. Lightly press dough into pan and push dough up the sides about 1 inch.
Sprinkle half of the mozzarella cheese on the dough. Spread the pizza sauce over the dough. Sprinkle the parmesan and remaining mozzarella cheeses evenly across the top of the sauce. Evenly distribute the toppings across the top of the pizza.
Bake for 25-30 minutes or until the crust is golden brown.
Allow pizza to rest for 10 minutes before removing from pan and slicing.
You can customize this pizza by adding any toppings you want! The few I listed are just a general guide. If you want to skip making your own dough, store bought works just as well, just make sure it is enough dough to fill your baking dish. I suggest using my homemade marinara sauce, but you can use any sauce you prefer! Store any leftovers in the fridge in an airtight container for up to 5 days.
As a fixed water sign, Scorpio is armed with deep intuition, power, and an air of mystery. Like the Scorpion that it’s symbolized by, Scorpio is not a sign to mess with, because they have a stringer and they’re not afraid to use it—and they’ll never forget what happened, either.
Its modern planetary ruler, Pluto (and Mars in ancient astrology), is no doubt to thank for this sign’s brooding and often intense demeanor, with Pluto representing rebirth and transformation, and Mars, war and action.
And when it comes to their relationships, a typical Scorpio is known to be intensely passionate, sexual, and deep. They’re looking for someone to explore new territory with—a partner they can take to travel to the outermost regions of desire, explore sex and sexuality with, and get to know on a deeper level.
There is a regenerative, explorative, and even healing quality to the typical Scorpio’s sex life. In the bedroom, emotional intimacy and true sexual connection are just as important as experimentation and playfulness for this sign.
Scorpios are also generally more interested in long-term partnerships than quick, casual flings. But thanks to their watery nature, they’re usually more comfortable feeling their feelings than expressing them. If you’re in a new relationship with a Scorpio partner, you might need to ask how they’re doing and what they’re thinking pretty frequently. But in time, Scorpios will slowly reveal themselves.
With that being said, Scorpios seek the truth—and if you’re keeping a secret, they’ll be able to tell. A date with a Scorpio can easily turn into a low-key interrogation session if they feel you’re holding something back. However, all of this truth-seeking can be beautiful, as it leads Scorpio into deep and meaningful friendships and relationships.
One thing they do need to watch out for, however, is possessiveness and jealousy. Scorpios can grip tight, and aren’t known for being the most forgiving sign in the zodiac.
